BookBlast® Archive | Sparring with Hemingway, Robert Ruark | circa. 1954-55

An article about sparring with Hemingway and the stamina required to be a writer fell out of Gael Elton Mayo’s copy of Robert Ruark’s Something of Value while rearranging the overfilled bookshelves in the hallway this morning. Gael wrote about 1950s Spain in the 1950s in her memoir The Mad Mosaic.

The American writer Robert Ruark was a friend of hers: “He wrote not (yet) bestsellers, but sports columns, that were syndicated and appeared in twenty newspapers at once all over America. We went to see him with Dennis, in his villa near Palamos. The atmosphere was very different from our village. Friends of the Ruarks had houses with floodlit lawns, beach houses, booze and boredom. But Ruark was as hospitable as Dennis, having people to stay, offering meals, drinks, leaving all his guests for a few hours then returning, rubbing his hands together, to announce he had just had someone killed off. He was referring to the novel that he was working on, about the Mau Mau, Something of Value. He had many Tahitian primitive paintings and played Hawaiian music. He drank mainly rum with Coca Cola, and much ice and lemon. He had two boxer dogs who went swimming with him, and a wife called Ginny who looked as if it had all got beyond her long ago.”

To box with Hemingway when he was in his prime was a rather unusual experience for a reporter who had been sent to interview him. I went to cover the arrival of the Pan-American Airways Clipper across the Pacific via Manila to find Hemingway buoyant with the success of his Spanish Civil War novel, For Whom the Bell Tolls. He had just sold the film rights to Paramount for a record sum. Some months before the balloon went up at Pearl Harbour he had been sent to China to cover the Sino-Japanese war for Marshall Field’s now defunct paper, PM.

Continue reading BookBlast® Archive | Sparring with Hemingway, Robert Ruark | circa. 1954-55

BookBlast® Archive | Gael Elton Mayo, Letter from Brittany | Spanish American Courier, June 1954

In the northwest of Spain, Brittany, the west of England and Ireland, you find people with the same surnames. They are all Celts. When Breton and Cornish sailors meet at sea they understand each other’s dialects.

One remembers the saying that Brittany was originally joined on to Cornwall, but how Galicia fits into this is more mysterious, even though if you look at the map it isn’t so far – relatively speaking – from the south coast of Brittany to the north-west coast of Spain.

Continue reading BookBlast® Archive | Gael Elton Mayo, Letter from Brittany | Spanish American Courier, June 1954

Lesley Blanch Archive | The Magic of Iran 2 (1965)

The extreme good looks and elegance of the Royal Family bestow a festive air on the good works which they promote. Princess Ashraf, the Shah’s twin sister, is passionately involved in the question of women’s emancipation which is still a very revolutionary measure. Princess Shams, as passionately, leans more toward promoting the arts, and is herself a fine musician. Her husband, Dr. Pahleboud, as Director of Fine Arts, exercise a galvanic influence on every aspect of cultural development, while the entire Royal Family is passionate in its love of animals and determination to obtain better conditions for them everywhere, in happy contrast to so much of the East, where the animals lot is usually terrible.

When Roloff Beny photographed the Imperial couple and their children, I asked his majesty that the sitting, which was to be entirely informal, should not be in the Summer Palace, nor in the fabled frame of the Golestan, nor even in their private palace in Teheran, but in the Diamond Room of the Marble Palace, generally used for more stately occasions. Here eyneh-khari decoration reaches its apogee, and it was like placing them in the very heart of the diamond kingdom. But not formally. The little Crown Prince Reza, feting his fourth birthday, and his sister, the baby Princess Farahnaz, saw to that. Continue reading Lesley Blanch Archive | The Magic of Iran 2 (1965)

Lesley Blanch Archive | The Magic of Iran 1 (1965)

Iran — the land of the Aryans — the Persia of legend, stands at the crossroads of the world, where the winds blowing across the wastes still carry echoes of Darius the Great and Tamerlane. Here all is extreme, fiery, icy, brilliant, obscure, sumptuous, dilapidated . . .

From greatness to decay, by lassitude and violence, the pendulum of Persian history has swung through three thousand years. But now, led by one man, it swings forward — the Emperor, Mohammed Reza, Shahanshah of Iran, is that man. Beside him stands the young Empress, the Shabanou, Farah, a fitting queen for this land which has always spelled beauty to the rest of the world and now sounds another more urgent note.

Women’s enfranchisement, agrarian reforms, dam-building, find new hospitals — that of Shiraz is held to outstanding in the Middle East — the pioneer work of the Shah’s own Illiteracy Corps, child welfare centres and veterinary clinics, too, are all, like supermarkets, drive-in cinemas, Coca-Cola signs, or double-decker London buses, a part of the new spirit of Iran. Yet, its legendary past, its abiding loveliness, are still its strongest lure; and we marvel more at a minaret than at a television tower. Continue reading Lesley Blanch Archive | The Magic of Iran 1 (1965)

Lesley Blanch Archive | Arabian Aromas (1989)

Everywhere in Arab lands from Jordan to the Saudi-Arabian ports along the Red Sea and the lavish Gulf Emirates, food is very highly spiced — but it is a quite different gamut of spices to those of India — or so it has always seemed to me. In each town, or village souk, the spice booths are fascinating and magnetic — my first port of call. Mysterious powdered substances overflow big sacks and are scooped out by the pound, unlike the midget-stoppered jars of this and that to which we are accustomed. Nor do these great open landslides of spices, dusty brown, violet, yellow, green or orange, seem to lose their potency, thus exposed. In Oman, along the enchanting waterfront of Muscat, the lacy white-fretted balconies of the old houses and all the alleyways swim in heady odours wafted from the nearby spice bazaar. In the blue bay, sheltered by a sharp-cragged coastline, amongst all the turmoil of a modern port there are still some of those curiously formed high-pooped wooden craft such as the baghala or gangha, age-old pride of the Omani shipbuilders at Sohar. Such craft will have returned from Zanzibar — the spice island o f legend — with an entire cargo of cloves. Such is the demand, hereabouts. Continue reading Lesley Blanch Archive | Arabian Aromas (1989)